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Ingredients For the crust: For the cheesecake filling: For the mango topping: Instructions

This is the only way we eat sweet potatoes!4-5 sweet potato clean and cut crosswise.Olive oilPink salt/kosher saltDried thymeBaking sheetParchment paperPreheat oven to 400FCover the baking sheet with parchment paper.Sprinkle salt,dried thyme and drizzle olive oil generously on each half and place them cut side down (drizzle some more olive oil on top and give … Read more

Ingredients: 1 package (14.3 oz) Oreo cookies1/2 cup (1 stick) unsalted butter, melted2 packages (8 oz each) cream cheese, softened1 cup powdered sugar2 teaspoons vanilla extract1 jar (12 oz) salted caramel sauce2 cups heavy creamSea salt, for garnishDirections: Crush Oreo cookies into fine crumbs using a food processor or by placing them in a plastic … Read more

Deviled Egg Pasta Salad Deviled Egg Pasta Salad is a delightful twist on the classic deviled egg, combining the flavors of creamy deviled eggs with pasta for a deliciously satisfying dish. This recipe features tender pasta tossed in a creamy, tangy dressing made with mayonnaise, Dijon mustard, and a hint of garlic, complemented by the … Read more

Ingredients1 lb lean ground beef (the leaner the better)1/2 onion , diced2 cloves garlic , minced1 tbsp Worcestershire sauce15 oz can green beans , drained10.75 oz can condensed cream of mushroom soup2 cups shredded cheddar cheese2 cups frozen tater totssalt and pepper to tasteInstructionsPreheat oven to 375F.Lightly grease an 8 or 9-inch baking dish with … Read more

Ingredients:1 cup Unsalted butter, softened2 cups White sugar4 Eggs1 tsp Vanilla extract2 cups All-purpose flour1/2 tsp Baking powder1/4 tsp Salt1 cup Sour cream1 cup German chocolate, chopped1 cup Pecans, chopped and toasted For the German Chocolate Pecan Glaze:1 cup German chocolate, chopped1/2 cup Heavy cream1/2 cup Pecans, chopped and toasted Directions:Preheat the oven to 325°F … Read more

Smoked Jalapeño Popper Chicken BombsIrresistible Smoky Jalapeño and Cheese Chicken DelightsIngredients:10 thin boneless skinless chicken breasts1 pound hot Italian sausage6 ounces cream cheese1 ½ cups sharp cheddar cheese⅓ cup sliced green onions10 jalapeños36 ounces of bacon (3 packs)2 tablespoons Slap Ya Mama Seasoning1 tablespoon black pepperBBQ sauce for brushingDirections:Preheat the smoker to 250 degrees F.Mix … Read more

Pineapple Chicken and Rice Ingredients:1 pound chicken breast, cubed1 cup pineapple, cubed1 tablespoon olive oil1 onion, chopped2 cloves garlic, minced1 red bell pepper, diced1 cup jasmine rice2 cups chicken broth1 tablespoon soy sauce1 teaspoon ginger, gratedSalt and pepper to taste1/4 cup green onions, sliced1 tablespoon sesame seedsDirections:In a large skillet, heat the olive oil over … Read more

Melt In Your Mouth Caesar Chicken Ingredients:4 boneless, skinless chicken breasts1 cup Caesar dressing (creamy variety recommended)1/2 cup grated Parmesan cheese1 teaspoon ground black pepper1 teaspoon garlic powder1/2 cup shredded mozzarella cheese2 tablespoons chopped fresh parsley, for garnishDirections:Preheat your oven to 375°F (190°C). Lightly grease a baking dish.In a bowl, mix together the Caesar dressing, … Read more

This recipe takes your ice cream game to the next level with a decadent combination of Ferrero Rocher, M&Ms, and homemade cookie dough chunks! Ingredients: For the Nutella Swirl: 1/2 cup NutellaFor the Caramel Swirl: 1/2 cup caramel sauceFor the Cookie Dough Chunks: 1 cup all-purpose flour1/2 cup unsalted butter, softened1/2 cup packed light brown … Read more