Turkish Bread
INGREDIENTS8 ½ cup flour(1,1kg)1.7 cup of warm water 400 ml1.7 cup of yogurt 400ml1 tsp salt1 pack dry instant yeast 10 g3 tbsp vegetable oil½ cups butter 60 gMETHODStir in flour, yeast, yogurt, salt and water. When you have obtained a fine dough, coat it with oil, covered with transparency and leave the amount of … Read more