Banana Split Fluff

Ingredients:

• 1 (3.4 oz) package instant vanilla pudding mix
• 1 (20 oz) can crushed pineapple, with juice
• 1 cup miniature marshmallows
• 1/2 cup finely chopped nuts (walnuts or pecans)
• 1/2 cup mini chocolate chips
• 3 medium bananas, sliced
• 1 (8 oz) container Cool Whip, thawed
• 1 cup strawberries, sliced
• Additional toppings: maraschino cherries, additional nuts, chocolate syrup (optional)

Instructions:

1. In a large bowl, whisk together the instant vanilla pudding mix and the entire can of crushed pineapple, juice included, until well combined.
2. Stir in miniature marshmallows, chopped nuts, and mini chocolate chips.
3. Gently fold in the Cool Whip until everything is well mixed.
4. Add the sliced bananas and strawberries, folding gently to distribute evenly without breaking the fruit.
5. Refrigerate for at least 1 hour to let the flavors meld and the salad to chill thoroughly.
6. Before serving, give the fluff a gentle stir and garnish with maraschino cherries, additional nuts, and a drizzle of chocolate syrup, if desired.